Four years ago, when I undertook my
Erasmus, I used to live in Warrender Park Road – a semi-affluent area of
Edinburgh, tangential to the Meadows, close to Brunsfield road with its cinemas
and cafes, and Morningside with its elegance. I felt – just a little bit - like
the main character of L’Auberge Espanole [The
Spanish apartment] (2002), a delicious film with a very young Audrey Tautou:
English trailer
And several years after, I discovered that
also Kelly Rilley was acting in this European film. She is the same Kelly
Rilley that - once grown up - played Watson’s loves interest in the second Sherlock Holmes with Robert Downey Jr and Jude Law, as co-protagonists:
Kelly Rilley in a thrilling V-cut blue gown
at the European Premiere of the new
Sherlock Holmes' movie, A game of shadows, in London's Leicester Square.
12/12/2011.
Mary & Watson |
An enchanting close-up of Kelly Reilly's countenances |
I wasn’t that lucky, my dorm hosted only
boys, alas! I was younger, Edinburg was my first experience out of my parents’ home,
and I never actually had the chance to reason (philosophically) about shopping.
Shopping was for me a promenade with my family into a food hall. Although I
have never been a compulsive buyer, the relation between an item and its cost
merely suffered an aesthetical and hedonistic co-dependence. The price was in
the 90% of cases non-influential: whether exotic chocolates for instance or
Tuscan red wines or some super-selected biscuits, they were all understandable
titbits. It was more important the value than the price, the excuse worthier
than the need, the quality superior to the quantity. My father was actually
pleased, because my a-logical pattern of choice, allowed him to experiment
products he had never thought about. And I was also the scapegoat if the bill
raised too high peaks:
How my trolly would have appeared in Italy! |
In Italy, in particular in Emilia-Romagna, I showed a "compulsive interest" for this company, Coop. It offers under this brand "Fior fiore" (the best choice) a selection of the best Italian food culture. Their motto is "La coop sei tu" (You are the coop), as if they could chose exactly what you desire! Albeit my enthusiasm, it is not entirely free from blame, sine you may find palm oil among the ingredients, which is not acceptable: http://www.e-coop.it/portalWeb/portale/index.jsp |
Hazelnuts covered in dark chocolate... ...one after another they will fall into the pit of stylish voraciousness. |
So, when I came to fair Edinburgh the scene
changed! I had a budget of 100£ per month and I had to re-create workable
parameters to deal with the new environment. How do you map your new reality?
Should you take decisions beforehand, using Italian prejudice on British food
as a compass? Some of my friends - surprisingly the majority of these friends
were women – opted for Lidl in
Nicholson Street, because it was a known brand in Italy and ABOVE ALL, the
internal structure of Lidl resembles a snake (and it is impossible to get lost
among the shelves). I was shocked by this approach because it showed a sort of
derogatory syllogism: “I need to eat, Lidl is easier and somehow cheaper, Lidl
is the best option”. Setting the convenience above everything else often can be read as a misperception of reality:
The Lidl message is: more at less |
My approach was vaguely more enthusiastic.
Lidl actually sells some interesting goods, but one cannot rely on it as the
only option: I merely deny the idea of eating because of the natural insurgence
of hunger, so I allow myself some experiments. Finally, I normally wish to
understand how the British people themselves addressed the problem. This former
loom has to be considered in a different post: here I can solely anticipate
that the social class to which each individual belongs might severely affect
one’s shopping choice. Food-education then matters and I have been often accused to be slightly choosy:
I cannot cope with myself: when I do my shopping, the monocle comes automatically out! |
Near to my dwelling place, there was Margiotta, which exhibits more than a
few Italian delicatessens, yet it appeared too expensive for an everyday
shopping, even with the student discount. Only my American flatmate’s laziness allowed him to shop there
continuously, especially because his diet consisted in beer and pizza. Down the
road there was Scotmid - which now
merged into the Co-operarive -that
is fine, but too small at the same time: the Co-operative target is that of
having a preference for Scottish products. Such a marketing option is deserving, but often it is not competitive, so the buyer is lead to
shop there on ideological bases. Peckhams
and Victor Hugo (like Valvona & Crolla in Leith walk) are
food boutiques and I prefer to consider them as places where to buy gifts or
random specific items. The fifth option
was going here and there in the grocery shops nearby, some of them excellent
for fish and bread, yet is was dispersive and - when you have to study - TIME
is your worst ally. Why then I appointed Tesco
then? (My) Ignorance, (a
logistic) convenience, and (the company) philosophy are the answers, I will try to exploit this triadic sentence in the following post:
Continental specialities at a high cost
(definitely not for students),
yet the quality is superb, especially for gifts:
19 Elm Row
Edinburgh, EH7 4AA (New Town)
Tel:+44 (0)131 556 6066
Edinburgh, EH7 4AA (New Town)
Tel:+44 (0)131 556 6066
77 Warrender Park Rd
Edinburgh EH9 1ES
Area: Marchmont (Old Town)
Here the co-operative on google maps:
Here you will find more informations (Old Town):
A family owned Scottish company, which
encouraged Scotland to experiment new tastes.
There is one in South Clerk street 49 (Old Town)
Edinburgh, Midlothian EH8 9NZ
Tel:+44 (0) 131 668 3737
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